By James Ayre Global production of the 4 most important staple crops in the world — maize/corn, wheat, rice, and soybeans — will be reduced by around 23% by the 2050s as a result of worsening anthropogenic climate change, according to new research published in the journal Economics of Disasters and Climate Change
Climate Change To Reduce Global Yields Of Staple Crops 23% By 2050s was originally published on CleanTechnica.
To read more from CleanTechnica, join over 50,000 other subscribers: Google+ | Email | Facebook | RSS | Twitter.
Read Full Article Here
For more great articles: Clean Technica